Rice Medley Dish
Quick & Easy …. and SO DELICIOUS! You, of course, can start from scratch with the rice OR buy one of these pre-cooked rice combinations. My version: Start by sautéing onion in olive oil (optional), add the packaged rice of
LORRI'S BLOG
Can Covers
Can Covers For Soda, Beer, Energy Drinks, Juice, Seltzer KEEP YOUR FAVORITE DRINKS CARBONATED AND FRESH FOR LONGER – These nifty fizz keepers is the perfect solution for those that don’t want to drink the full can of soda or
Preserve Your Bananas
Bananas are a wonderful, tasty fruit that we love to add to our smoothies etc, but how does one keep them firm and just the right “ripeness”? First off … I put my less than ripe bananas in the refrigerator
LEMON COCONUT PROTEIN ENERGY BALLS
“Easy to make and phenomenally delicious” 1 cup pitted dates 1 cup cashews OR almonds, pecans, walnuts (or combination) 1 cup unsweetened, shredded coconut 1/4 cup chia seeds or flax seeds Zest of 1 large lemon Juice of a large
Pasta Delight .. quick and healthy (gluten free)
When I want a quick and very satisfying meal I throw this together: Organic Brown Rice Fusilli Pasta or one of the other gluten free pasta options (Trader Joes) … Boil in purified water (add a dash of salt, and
Brie and Hot Pepper Jelly
This is my quick “go-to” appetizer/snack! Assemble shortly before serving: Cracker … wheat, rice? Be brave and use a hearty nut and fruit filled version as seen in this picture. Cut Brie Cheese into pieces that can top the cracker.