Fresh Super Ginger-Apricot Cookies

A “Must Have” for all Ginger Loving People! Yields : approx. 30 cookies Ingredients: 2 cups whole wheat or spelt flour 1 ½ tbsp ground ginger 1 tsp baking soda ½ tsp salt 8 tbsp (1 stick) butter 2/3 cup

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Sour Cream Rhubarb Cookies

If you are looking for a cookie that will be a HIT with everyone …. HERE IT IS: Sour Cream Rhubarb Cookies Bright pink bits of rhubarb peek out from these pretty cookies, which are tangy, tart, and lightly sweet

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